小笼和扁尖汤还是不错的,比很多大的餐馆好吃,大多数的点心和菜还是很正宗的

叫了炸排骨，都炸焦了，吃上去发苦，服务员却只说了一句，＂是炸过头了＂，

n年前去过报纸每天都有广告。千万，千万不要去，到现在仍有后悔的感觉，但已忘了当初叫的是什麽菜

The brunch is better the dinner. Some of their dishes for bruch are very typical, especially their curry beef soup/noodle and Shanghai Wonton in the pot. If you are Shanghainese, you can order food in Shanghainese. Normally, if you go there at around 10-11ish on Saturday or Sunday morning, there will be a 10-20 minute wait there.